  |
|||
Search for the supplies that you need here:
DMF Support and Documentations Available |
|||
 WHO-GMP Certified Good Manufacturing Practice Certified by World Health Organization |
 WC, Written Confirmation for Active Substance to be imported into European Union (EU). |
||
------ 
Soybean Oil, Refined Soybean Oil Unhydrogenated & Hydrogenated USP NF IP EP BP Ph Eur FCC Food Grade Manufacturers
Anmol Chemicals is a manufacturer supplier exporter of Soybean Oil, Refined Soybean Oil Unhydrogenated and Hydrogenated and it offers materials as per IP BP EP Ph Eur USP NF JP FCC Food Grade as per the the latest monograph at best prices. Anmol Chemicals Group, established in 1976, is the pioneer manufacturer of Specialty Chemicals, Pharmaceutical Excipients, Some API, Food Chemicals in India. Anmol Chemicals Group has manufacturing facilities spread across Western India, representatives in Houston, Chicago USA and Dubai, UAE. We also have toll manufacturing units for processing chemicals in a few countries around the world. We make IP, BP, EP, USP, NF, Ph. Eur., JP, FCC or Food Grade, Analytical Reagent Grade, LR or Laboratory Reagent Grades and Pure Grades of various chemicals. All our items are analyzed to meet the required standards. We can supply the product in grams for your laboratory trial and in tons for your plant scale jobs.
We manufacture Bulk Drugs / API, Excipients, Pharmaceuticals (IP BP USP NF Ph Eur EP JP), Specialty Chemicals (Pure/Reagent), Mineral Fortifiers (FCC). Our manufacturing facility is FDA approved and GLP, cGMP, ISO9001, ISO14001, ISO/IEC 17025, ISO22000, FSSC 22000, ISO45001, FSSAI, Kosher, HALAL, COPP, WHO-GMP certified and Written Confirmation (WC) is available. Solid materials can be customized for particle size, shape, and bulk density. We observe WHO Good Manufacturing Practices and Good Laboratory Practices. We are a government-recognized STAR Export House and "Authorised Economic Operator (AEO)" per Indian Customs.
All technical documents and DMF support available.
Soybean Oil SDS of Manufacturers
Synonyms: ----
CAS Number: 8001-22-7 for Unhydrogenated and 8016-70-4 for Hydrogenated, Molecular Weight: ----, Chemical Formula: ----, EINECS EC Number: 232-274-4, FEMA: ----,
Refined Soya Oil BP Ph Eur Grade Specifications
Ph Eur
Refined Soyabean Oil
Refined Soya-bean Oil, Ph Eur monograph
Action and use: Excipient.
When Soya Oil, Soyabean Oil or Soya-bean Oil is demanded, Refined Soya Oil shall be supplied.
When intended for use in the manufacture of a parenteral dosage form, Refined Soya Oil complying with the requirement for Water below should be used.
DEFINITION
Fatty oil obtained from seeds of Glycine max (L.) Merr. (Glycine hispida (Moench) Maxim.) by extraction and subsequent refining. It may contain a suitable antioxidant.
CHARACTERS
Appearance: Clear, pale yellow liquid.
Solubility: Practically insoluble in ethanol (96 per cent), miscible with light petroleum (bp: 50-70C).
Relative density: About 0.922.
Refractive index: About 1.475.
IDENTIFICATION
Identification of fatty oils by thin-layer chromatography.
TESTS
Acid value: Maximum 0.5.
Peroxide value: Maximum 10.0, and maximum 5.0 if intended for use in the manufacture of parenteral preparations.
Unsaponifiable matter: Maximum 1.5 per cent, determined on 5.0 g.
Alkaline impurities: To pass the test.
Composition of the fatty-acid fraction of the oil:
saturated fatty acids of chain length less than C14: maximum 0.1 per cent;
myristic acid: maximum 0.2 per cent;
palmitic acid: 9.0 per cent to 13.0 per cent;
palmitoleic acid: maximum 0.3 per cent;
stearic acid: 2.5 per cent to 5.0 per cent;
oleic acid: 17.0 per cent to 30.0 per cent;
linoleic acid: 48.0 per cent to 58.0 per cent;
linolenic acid: 5.0 per cent to 11.0 per cent;
arachidic acid: maximum 1.0 per cent;
eicosenoic acid: maximum 1.0 per cent;
behenic acid: maximum 1.0 per cent.
Brassicasterol: Maximum 0.3 per cent in the sterol fraction of the oil.
Water: Maximum 0.1 per cent, determined on 1.00 g.
STORAGE
In a well-filled container, protected from light, at a temperature not exceeding 25C.
LABELLING
The label states, where applicable, that the substance is suitable for use in the manufacture of parenteral preparations.
Soybean Oil USP NF Grade Specifications
Soybean Oil is the refined fixed oil obtained from the seeds of the soya plant Glycine max Merr. (Fabaceae). It may contain suitable antioxidants.
Specific gravity: between 0.916 and 0.922.
Refractive index: between 1.465 and 1.475.
Heavy metals: 0.001%.
Free fatty acids: The free fatty acids in 10 g require for neutralization not more than 2.5 mL of 0.020 N sodium hydroxide.
Fatty acid composition:
Palmitate 7 to 14%
Stearate1 to 6%
Oleate 19 to 30%
Linoleate 44 to 62%
Linolenate 4 to 11%
Iodine value: between 120 and 141.
Saponification: between 180 and 200.
Unsaponifiable matter: not more than 1.0%.
Cottonseed oil: Passes the test.
Peroxide: NMT 10.0 mEq per kg.
Specifications of Hydrogenated Soybean Oil USP NF Grade Specifications:
CAS 8016-70-4.
DEFINITION
Hydrogenated Soybean Oil is the product obtained by refining, bleaching, hydrogenation, and deodorization of oil obtained from seeds of the soya plant Glycine max Merr. (Fabaceae). The product consists mainly of triglycerides of palmitic and stearic acids.
IDENTIFICATION
A. It meets the requirements in Specific Tests for Fats and Fixed Oils, Fatty Acid Composition.
B. It meets the requirements in Specific Tests for Melting Range or Temperature, Class II.
Acceptance criteria: NMT 1 µg/g
Alkaline Impurities:
Sample: 2.0 g
Analysis: Dissolve the Sample by gently heating in a mixture of 1.5 mL of alcohol and 3.0 mL of methylbenzene. Add 0.05 mL of bromophenol blue and titrate with 0.01 N hydrochloric acid to a yellow endpoint.
Acceptance criteria: NMT 0.4 mL of 0.01 N hydrochloric acid is required.
Melting Range or Temperature: 66C to 72C.
Fats and Fixed Oils:
Sample: 10 g of Hydrogenated Soybean Oil.
Analysis: Dissolve the Sample in 50 mL of a hot mixture of neutralized alcohol and methylbenzene (1:1). Add 0.5 mL of PhPh TS, and immediately titrate, while still hot, with 0.1 N potassium hydroxide VS to produce a permanent, faint pink color.
Acceptance criteria: NMT 0.5
Fats and Fixed Oils: To meet the composition requirement.
Fats and Fixed Oils, Peroxide Value: NMT 5.0
Fats and Fixed Oils, Unsaponifiable Matter:
Sample: 5.0 g
Acceptance criteria: NMT 1.0%
Water Determination: NMT 0.3%
Packaging and Storage: Preserve in tight, light-resistant containers. No storage requirements are specified.
Specifications of Soybean Oil Unhydrogenated FCC Food Grade:
CAS 8001-22-7
DESCRIPTION
Soybean Oil (Unhydrogenated) occurs as a light amber colored oil. It is obtained from the seed of the legume Glycine max (Fam. Fabaceae), usually by solvent extraction. It is refined, bleached, and deodorized to substantially remove free fatty acids, phospholipids, color, odor and flavor components, and miscellaneous other non-oil materials. It is a liquid at 21C to 27C and remains so even at refrigerator temperatures (2C to 4C). It is free from visible foreign matter at 21C to 27C.
Function: Coating agent; texturizer.
REQUIREMENTS
Identification: Unhydrogenated Soybean Oil should pass the test for composition profile of fatty acids.
Cold Test: Passes test.
Color (AOCS-Wesson): Not more than 20 yellow/2.0 red.
Free Fatty Acids (as oleic acid): Not more than 0.1%.
Iodine Value: Between 120 and 143.
Lead: Not more than 0.1 mg/kg.
Peroxide Value: Not more than 10 meq/kg.
Stability (Active Oxygen Method): Not less than 7 h.
Unsaponifiable Matter: Not more than 1.5%.
Water: Not more than 0.1%.
We also manufacture IP EP Grade of Soybean Oil Refined.
Keywords: Soybean Oil, Refined Soybean Oil Unhydrogenated Hydrogenated IP BP Ph Eur EP USP Analytical Reagent FCC Food Grade CAS Number 8001-22-7 Manufacturer Supplier Exporter Monograph Uses Chemical Molecular Formula Weight.
Manufacturers
ANMOL CHEMICALS
Now maturing as Anmol Chemicals Private Limited
Representatives in Houston, Chicago and New York, USA
TEL: (OFF) +91 22 23726950, +91 22 23774610, +91 22 23723564
Taloja Navi Mumbai, INDIA
e-mail: info@anmol.org
Copyright and Usual Disclaimer is Applicable
Last updated
28-mar-24
Exporters to USA, Canada, UAE, Kuwait, Qatar, Gautemala, Tunisia, Europe, South Africa, Bangladesh, Sri Lanka, Tanzania, Kenya, Egypt, Iraq, Turkey, Israel, Vietnam, Nigeria, Uganda, Brazil, Chile, Argentina, Dubai, UAE, Saudi Arabia, Cameroon, Mexico, Brazil, Chile, Argentina, Korea, Thailand, Malaysia, Indonesia, Jakarta, Australia, China, Germany, France, etc.
Representatives in New York, Houston - Texas, Chicago - Illinois, Los Angeles.
All products are Sold for Industrial and Laboratory Use only. No other use is permitted.
Fast Selling IP BP Ph Eur EP USP NF JP Analytical Reagent FCC Food Grades of Chemicals by Anmol Chemicals
Ammonium Persulfate --- Acetic Acid Glacial --- Aluminum Chloride --- Ammonium bicarbonate --- Benzyl Alcohol --- Butylated Hydroxyanisole --- Butylated Hydroxytoluene --- Boric Acid --- Calcium Butyrate --- Calcium Chloride --- Calcium Hydroxide --- Calcium Lactobionate --- Calcium Saccharate --- Carbamide Peroxide --- Calcium Oxide --- Calcium Sulfate --- Chromic Chloride --- Fumaric Acid --- Magnesium Butyrate --- Magnesium Chloride --- Magnesium Sulfate --- Malic Acid --- Maleic Acid --- Manganese Chloride --- Manganese Sulfate --- Octyldodecanol --- Oleic acid --- Phenylethyl Alcohol --- Propylene Carbonate --- Potassium Hydroxide Pellets --- Potassium Alum --- Selenious Acid --- Sodium Acetate --- Sodium Bromate --- Sodium Selenite --- Sodium Perborate --- Sodium Hydroxide --- Sodium Sulphate --- Sodium Sulfide --- Sodium Thiosulfate --- Urea --- Zinc Chloride --- Zinc Sulphate ---
Soybean Oil
Unhydrogenated n Hydrogenated IP EP BP Ph Eur USP NF FCC Food Grades Manufacturers