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Magnesium Lactate BP Ph Eur FCC Food Grade Manufacturers
Anmol Chemicals is a manufacturer supplier exporter of Magnesium Lactate and it offers materials as per IP BP EP Ph Eur USP NF JP FCC Food Grade as per the the latest monograph at best prices. Anmol Chemicals Group, established in 1976, is the pioneer manufacturer of Specialty Chemicals, Pharmaceutical Excipients, Some API, Food Chemicals in India. Anmol Chemicals Group has manufacturing facilities spread across Western India, representatives in Houston, Chicago USA and Dubai, UAE. We also have toll manufacturing units for processing chemicals in a few countries around the world. We make IP, BP, EP, USP, NF, Ph. Eur., JP, FCC or Food Grade, Analytical Reagent Grade, LR or Laboratory Reagent Grades and Pure Grades of various chemicals. All our items are analyzed to meet the required standards. We can supply the product in grams for your laboratory trial and in tons for your plant scale jobs.
We manufacture Bulk Drugs / API, Excipients, Pharmaceuticals (IP BP USP NF Ph Eur EP JP), Specialty Chemicals (Pure/Reagent), Mineral Fortifiers (FCC). Our manufacturing facility is FDA approved and GLP, cGMP, ISO9001, ISO14001, ISO/IEC 17025, ISO22000, FSSC 22000, ISO45001, FSSAI, Kosher, HALAL, COPP, WHO-GMP certified and Written Confirmation (WC) is available. Solid materials can be customized for particle size, shape, and bulk density. We observe WHO Good Manufacturing Practices and Good Laboratory Practices. We are a government-recognized STAR Export House and "Authorised Economic Operator (AEO)" per Indian Customs.
All technical documents and DMF support available.
Magnesium Lactate SDS of Manufacturers
Synonyms: L-Lactic acid magnesium salt
CAS Number: 18917-93-6, Molecular Weight: 238.5, Chemical Formula: C6H10MgO6-2H2O, EINECS EC Number: 242-671-4, FEMA: ----,
Magnesium Lactate Dihydrate BP Ph Eur Grade:
C6H10MgO6-2H2O -- 238.5 -- CAS 18917-93-6
Magnesium bis(2-hydroxypropanoate) or mixture of magnesium (2R)-, (2S)- and (2RS)-2-hydroxypropanoate dihydrate.
Content: 98.0 per cent to 102.0 per cent (dried substance).
Appearance: White or almost white, crystalline or granular powder.
Solubility: Slightly soluble in water, soluble in boiling water, practically insoluble in ethanol (96 per cent).
A. It gives the reaction of lactates.
B. It gives the reaction of magnesium.
Solution S: Dissolve 5.0 g with heating in carbon dioxide-free water prepared from distilled water, allow to cool and dilute to 100 ml with the same solvent.
Appearance of solution: Solution S is not more opalescent than reference suspension and not more intensely coloured than reference solution.
pH: 6.5 to 8.5 for solution S.
Chlorides: Maximum 200 ppm.
Sulphates: Maximum 400 ppm.
Iron: Maximum 50 ppm.
Heavy metals: Maximum 20 ppm.
Loss on drying: 14.0 per cent to 17.0 per cent, determined on 0.500 g by drying in an oven at 125C.
Magnesium Lactate FCC Food Grade is added to some food and beverages as an acidity regulator and labeled as E329.
Keywords: L-Lactic acid magnesium salt, Magnesium Lactate IP BP Ph Eur EP USP Analytical Reagent FCC Food Grade Manufacturer Supplier Exporter Monograph Uses Chemical Molecular Formula Weight.
Taloja Mumbai and Ankleshwar, INDIA
Representatives in Houston, Chicago and New York, USA
TEL: (OFF) +91 22 23726950, +91 22 23774610, +91 22 23723564
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Last updated 21-dec-22
Exporters to USA, Canada, UAE, Europe, South Africa, Tanzania, Kenya, Egypt, Turkey, Nigeria, Uganda, Brazil, Chile, Argentina, Dubai, Cameroon, Mexico, Brazil, Chile, Argentina, Korea, Thailand, Malaysia, Indonesia, Australia, China, Germany, France, etc.
Representatives in New York, Houston - Texas, Chicago - Illinois, Los Angeles.
All products are Sold for Industrial and Laboratory Use only. No other use is permitted.
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BP Ph Eur FCC Food Grades Manufacturers