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Citric Acid Commercial Pure Solution & Crystals, IP BP Ph Eur USP Analytical Reagent FCC Food Grade Manufacturers
Anmol Chemicals is a manufacturer supplier exporter of Citric Acid and it offers materials as per IP BP EP Ph Eur USP NF JP FCC Food Grade as per the the latest monograph at best prices. Anmol Chemicals Group, established in 1976, is the pioneer manufacturer of Specialty Chemicals, Pharmaceutical Excipients, Some API, Food Chemicals in India. Anmol Chemicals Group has manufacturing facilities spread across Western India, representatives in Houston, Chicago USA and Dubai, UAE. We also have toll manufacturing units for processing chemicals in a few countries around the world. We make IP, BP, EP, USP, NF, Ph. Eur., JP, FCC or Food Grade, Analytical Reagent Grade, LR or Laboratory Reagent Grades and Pure Grades of various chemicals. All our items are analyzed to meet the required standards. We can supply the product in grams for your laboratory trial and in tons for your plant scale jobs.
We manufacture Bulk Drugs / API, Excipients, Pharmaceuticals (IP BP USP NF Ph Eur EP JP), Specialty Chemicals (Pure/Reagent), Mineral Fortifiers (FCC). Our manufacturing facility is FDA approved and GLP, cGMP, ISO9001, ISO14001, ISO/IEC 17025, ISO22000, FSSC 22000, ISO45001, FSSAI, Kosher, HALAL, COPP, WHO-GMP certified and Written Confirmation (WC) is available. Solid materials can be customized for particle size, shape, and bulk density. We observe WHO Good Manufacturing Practices and Good Laboratory Practices. We are a government-recognized STAR Export House and "Authorised Economic Operator (AEO)" per Indian Customs.
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Monohydrate CAS Number 5949-29-1, Molecular Weight: 210.14, Chemical Formula: C6H8O7.H2O
Anhydrous CAS Number 77-92-9, Molecular Weight: 192.13, Chemical Formula: C6H8O7
Citric Acid SDS of Manufacturers
One of the most common acids in the world, citric acid is responsible for giving fruits like lemons and limes their characteristic tartness. Pure citric acid is available as a crystalline powder at gourmet cooking stores. In addition to giving any food item a citrus tang, citric acid crystals can be dissolved to make a citric acid solution, which you can use as a cleaning agent or to develop photos and other uses.
Specifications of Citric Acid Solution:
Assay (HOC(COOH)(CH2COOH)2): 48 - 52 %
Chloride (Cl): max. 0.001 %
Heavy Metals (as Pb): max. 0.001 %
Iron (Fe): max. 3 ppm
Phosphate (PO4): max. 0.001 %
Citric Acid Monohydrate BP Ph Eur Grade Specifications
C6H8O7-H2O -- 210 -- CAS 5949-29-1
Citric Acid BP Monohydrate
2-Hydroxypropane-1,2,3-tricarboxylic acid monohydrate.
99.5 per cent to 100.5 per cent (anhydrous substance).
White or almost white, crystalline powder, colourless crystals or granules, efflorescent.
Very soluble in water, freely soluble in ethanol (96 per cent).
First identification B, E.
Second identification A, C, D, E.
A. Dissolve 1 g in 10 ml of water. The solution is strongly acidic.
B. Infrared absorption spectrophotometry.
C. Add about 5 mg to a mixture of 1 ml of acetic anhydride and 3 ml of pyridine. A red colour develops.
D. Dissolve 0.5 g in 5 ml of water, neutralize using 1 M sodium hydroxide (about 7 ml), add 10 ml of calcium chloride solution R and heat to boiling. A white precipitate is formed.
E. Water (see Tests).
Appearance of solution
The solution is clear and not more intensely coloured than reference.
Dissolve 2.0 g in water and dilute to 10 ml with the same solvent.
Readily carbonizable substances
To 1.0 g in a cleaned test tube add 10 ml of sulphuric acid and immediately heat the mixture in a water-bath at 90 ± 1 °C for 60 min. Cool rapidly immediately afterwards. The solution is not more intensely coloured than a mixture of 1 ml of red primary solution and 9 ml of yellow primary solution.
Maximum 360 ppm, calculated as anhydrous oxalic acid.
Maximum 150 ppm.
Maximum 0.2 ppm, if intended for use in the manufacture of dialysis solutions.
Maximum 10 ppm.
7.5 per cent to 9.0 per cent, determined on 0.500 g.
Maximum 0.1 per cent, determined on 1.0 g.
Less than 0.5 IU/mg, if intended for use in the manufacture of parenteral dosage forms without a further appropriate procedure for the removal of bacterial endotoxins.
Citric Acid Monohydrate USP Grade Specifications
Citric Acid USP Monohydrate
1,2,3-Propanetricarboxylic acid, 2-hydroxy-, monohydrate.
Citric Acid Monohydrate contains one molecule of water of hydration. It contains not less than 99.5 percent and not more than 100.5 percent of C6H8O7, calculated on the anhydrous basis.
Labeling— Where it is intended for use in dialysis solutions, it is so labeled. Where Citric Acid Monohydrate must be subjected to further processing during the preparation of injectable dosage forms to ensure acceptable levels of bacterial endotoxins, it is so labeled. Where Citric Acid Monohydrate is sterile, it is so labeled.
Identification, Infrared Absorption 197K— Dry the substance to be examined at 105 for 2 hours.
Bacterial endotoxins— The level of bacterial endotoxins is such that the requirement in the relevant dosage form monograph (s) in which Citric Acid Monohydrate is used can be met.
Sterility— Where the label states that Citric Acid Monohydrate is sterile, it meets the requirements for Sterility, in the relevant dosage form monograph(s) in which Citric Acid Monohydrate is used.
Water: between 7.5% and 9.0%.
Residue on ignition: Not more than 0.1%, determined on 1.0 g.
Readily carbonizable substances— To pass the test
Heavy metals: 0.001%.
Limit of oxalic acid— 0.036%.
Citric Acid FCC Food Grade Specifications
C6H8O7 Formula weight, anhydrous 192.13
C6H8O7·H2O Formula weight, monohydrate 210.14
INS: 330 CAS: anhydrous [CAS 77-92-9]
CAS: monohydrate [CAS 5949-29-1]
Citric Acid occurs as colorless, translucent crystals or as a white, granular to fine, crystalline powder. It is anhydrous or contains one molecule of water of hydration. The hydrous form is efflorescent in dry air. It is odorless and has a strongly acid taste. One gram is soluble in about 0.5 mL of water, in about 2 mL of alcohol, and in about 30 mL of ether.
Function: Sequestrant; dispersing agent; acidifier; flavoring agent.
Labeling: Indicate whether it is anhydrous or hydrous.
Identification: A 1:10 aqueous solution gives positive tests for Citrate.
Assay: Not less than 99.5% and not more than 100.5% of C6H8O7, calculated on the anhydrous basis.
Lead: Not more than 0.5 mg/kg.
Oxalate: Passes test.
Readily Carbonizable: Substances Passes test.
Residue on Ignition: Not more than 0.05%.
Tridodecylamine (for solvent-extracted Citric Acid only)
Not more than 0.1 mg/kg.
Water: Anhydrous: Not more than 0.5%; Monohydrate: Not more than 8.8%.
Citric Acid Analytical Reagent
Citric Acid, Anhydrous, and Citric Acid, Monohydrate
HOCOCH2C(OH)(COOH)CH2COOH; Formula Weight. 192.13
HOCOCH2C(OH)(COOH)CH2COOH-H2O; Formula Weight. 210.14
CAS Number 77-92-9 (Anhydrous); 5949-29-1 (Monohydrate)
Assay: 99.5% C6H8O7; 99.0-102.0% C6H8O7-H2O min
Insoluble matter: 0.005%
Residue after ignition: 0.02%
Chloride (Cl): 0.001%
Oxalate (C2O4): Passes test
Phosphate (PO4): 0.001%
Sulfate (SO4): 0.002%
Iron (Fe): 3 ppm
Lead (Pb): 2 ppm
Substances carbonizable by hot sulfuric acid: Passes test.
Keywords: Citric Acid Anhydrous Monohydrate IP BP Ph Eur EP USP Analytical Reagent FCC Food Grade Manufacturer Supplier Exporter Monograph Uses Chemical Molecular Formula Weight.
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Last updated 21-dec-22
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